This coming year I’m determined to do more cooking, and eat more fresh food. I used to really enjoy cooking, and have got far too lazy of late, never home from work early enough to both cooking. Well all this is going to change, pasta and pesto is no more a staple, it will instead be replaced by healthier, home cooked delights. To help me along with this mission I’ve decided I need some better knives – so I either need to sharpen the ones I have, or buy new. I asked Twitter for recommendations and thought I’d share the answers with you guys and ask for any more advice or opinions you have to offer.
(cc) on flickr by JD Hancock
Wusthof from @amcunningham
Global or Titan from @scotbaston
Taylor’s Eye Witness Block from @niccombe
I’d be really interested in anyone else’s opinions or ideas for good knives to get. I’ve owned my own home for over five years now, definitely time to invest in a decent knife or two!
Jean-Patrique from @lillieputian
Globals plus advice to spend as much time and attention on sharpener/sharpening as knives from @paul_clarke